When it comes to desserts, sometimes we find ourselves craving something that’s both delicious and visually appealing. If you’re tired of the usual cookie recipes and looking to add a playful twist to your sweet treats, look no further than the delightful world of Banana Doodles!
These delightful treats combine the goodness of bananas with the artistic flair of doodling, resulting in a dessert that’s as enjoyable to make as it is to eat. So, grab your apron and unleash your creativity as we delve into the wonderful world of Banana Doodles!
Ingredients:
- Ripe bananas (2-3)
- Dark chocolate (melted)
- Assorted toppings (sprinkles, chopped nuts, shredded coconut, mini chocolate chips, etc.)
- A piping bag or a small plastic bag with the corner snipped off
Instructions:
- Gather your ingredients and ensure your bananas are ripe but firm. This will make them easier to handle and enhance their natural sweetness.
- Peel the bananas and cut them into desired lengths, about 2-3 inches long. It’s important to keep the pieces relatively small so they can be easily handled and decorated later.
- Melt the dark chocolate using a double boiler or by microwaving in short, bursts, stirring in between until smooth. Be careful not to overheat the chocolate.
- Take a banana piece and dip it halfway into the melted chocolate. Allow any excess chocolate to drip off before placing it on a parchment-lined baking sheet.
- Repeat the process with the remaining banana pieces. It’s a good idea to work in small batches to ensure the chocolate doesn’t harden before adding the toppings.
- Now comes the fun part! Take your piping bag or plastic bag and fill it with the melted chocolate. Snip a small hole at the corner if using a plastic bag.
- Use the piping bag to create doodles, swirls, or any other designs on the chocolate-dipped banana pieces. Feel free to unleash your imagination and let your creativity run wild!
- While the chocolate is still soft, sprinkle your chosen toppings over the doodles. Get creative with colorful sprinkles, chopped nuts, shredded coconut, or even mini chocolate chips. The more variety, the merrier!
- Once you’ve finished decorating, carefully transfer the baking sheet to the refrigerator and allow the Banana Doodles to chill for at least 30 minutes or until the chocolate has set.
- Serve your delightful Banana Doodles on a platter or store them in an airtight container in the refrigerator until ready to enjoy. They make for a fun and whimsical treat at parties, or simply as a delightful snack to brighten up your day.
Nutrition Facts of banana doodles recipe
| Calories: | 104 mg |
| Total Fat: | 6 g |
| Saturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 26 mg |
| Potassium | 197 mg |
| Carbohydrates | 21 g |
| Dietary Fiber | 3 g |
| Sugars | 7 g |
| Protein | 3 g |
Conclusion
Banana Doodles offers a delightful combination of flavors and a creative outlet for your inner artist. This recipe is not only a tasty way to enjoy bananas but also a fantastic activity for kids and adults alike.
Whether you’re a seasoned baker or a kitchen novice, Banana Doodles will bring joy to your taste buds and a smile to your face. So, gather your ingredients, embrace your artistic side, and prepare to indulge in a dessert that’s bursting with flavor and creativity!
