City Bbq Banana Pudding Recipe: healthy breakfast

Are you on the lookout for a dessert that’s equal parts comforting and indulgent? Look no further than City BBQ’s renowned Banana Pudding.

With its luscious layers of creamy custard, fluffy whipped cream, and slices of ripe bananas, this classic Southern treat is sure to transport your taste buds to a realm of pure delight.

And the best part? We’re here to share the delectable recipe along with its nutrition facts.


  • 1 box of vanilla wafers
  • 4-5 ripe bananas, sliced
  • 2 cups whole milk
  • 1 cup heavy cream
  • 1 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 3 large eggs
  • 1 teaspoon vanilla extract
  • Pinch of salt

Whipped Cream Topping:

  • 1 cup heavy cream
  • 2 tablespoons powdered sugar
  • 1 teaspoon vanilla extract


  1. In a medium saucepan, whisk together the sugar, flour, and a pinch of salt.
  2. In a separate bowl, whisk together the eggs and a splash of milk until well combined. Gradually pour this egg mixture into the sugar-flour mixture, whisking continuously.
  3. Place the saucepan over medium heat and gradually add the remaining milk while stirring constantly. Continue to cook and stir until the mixture thickens and coats the back of a spoon. This should take about 8-10 minutes.
  4. Once the custard has thickened, remove it from the heat and stir in the vanilla extract. Allow it to cool slightly.
  5. To assemble the pudding, layer the bottom of a serving dish with vanilla wafers. Top with a layer of sliced bananas, followed by a layer of custard.
  6. Repeat the layers until you’ve used up all the ingredients, finishing with a layer of custard on top.
  7. For the whipped cream topping, whip the heavy cream, powdered sugar, and vanilla extract until soft peaks form. Spread the whipped cream over the top layer of custard.
  8. Refrigerate the banana pudding for at least 4 hours, allowing the flavors to meld and the dessert to set.
  9. Serve chilled and enjoy!

Nutrition Facts (per serving, based on 8 servings):

  • Calories: Approximately 420
  • Total Fat: 23g
  • Saturated Fat: 14g
  • Cholesterol: 140mg
  • Sodium: 80mg
  • Total Carbohydrates: 52g
  • Dietary Fiber: 1g
  • Sugars: 38g
  • Protein: 6g

Indulge Responsibly:

While City BBQ Banana Pudding is a delightful treat, it’s important to enjoy it in moderation. The dessert’s creamy custard and sweet ingredients contribute to its rich taste and calorie count. So, savor each spoonful mindfully and share the joy with friends and family.

Now that you have the coveted City BBQ Banana Pudding recipe along with its nutritional breakdown, it’s time to gather your ingredients, channel your inner dessert enthusiast, and create a dessert that’s sure to impress any crowd. Happy cooking and indulging!