lavender milk tea recipe

by

Here’s a recipe for lavender milk tea:

Ingredients of lavender milk tea recipe

  • 2 teaspoons loose-leaf black tea
  • 1/2 teaspoon dried lavender buds
  • 1 cup milk (dairy or non-dairy)
  • 1 cup water
  • 2-3 teaspoons honey (adjust to taste)
  • Ice cubes
lavender milk tea recipe
lavender milk tea recipe

Instructions for lavender milk tea recipe

  1. Bring water to a boil in a small saucepan.
  2. Remove from heat and add the black tea and lavender buds.
  3. Steep for 3-5 minutes, then strain the mixture into a separate container.
  4. In the same saucepan, heat the milk until it’s hot but not boiling.
  5. Add the honey and stir until it dissolves.
  6. Combine the tea and milk, then pour the mixture into a blender.
  7. Blend until frothy, then pour over ice.
  8. Enjoy your lavender milk tea!

Note: You can adjust the amount of lavender to your liking – some people prefer a stronger flavor, while others prefer a milder taste. You can also use lavender syrup or extract instead of dried lavender buds for a more concentrated flavor.