Here is a recipe for low-sodium honey mustard, along with its nutrition facts:
Ingredients of low sodium honey mustard recipe
- 1/4 cup Dijon mustard
- 1/4 cup honey
- 1/4 cup plain Greek yogurt
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- 1/8 tsp salt
- 1/8 tsp black pepper
Instructions for low sodium honey mustard recipe
- Whisk together the mustard and honey in a small bowl until well combined.
- Add the Greek yogurt, garlic powder, onion powder, salt, and black pepper to the bowl and stir until smooth.
- Taste and adjust seasoning as needed.
|Serving size||1 tablespoon|
Note: The nutrition facts are approximate and may vary depending on the ingredients and brands used.